AP
Perfectly grilled tuna steaks should combine a hot, smoky, charred exterior with a cool, rare center. For a home cook, this ideal can be an elusive goal.
AP
The premise behind the French method of cooking en cocotte (or casserole roasting) is to slow down the cooking process in order to concentrate flavor.
AP
It's no wonder salmon is so popular: Its flesh is rich-tasting thanks to high levels of heart-healthy omega-3 fatty acids.
AP
Seafood has always been central to Venetian cuisine. The earliest Venetians were skilled fisherman and their diet relied heavily on the bounty found in the city's lagoon ecosystem.
AP
SAINT-SAVIN, France (AP) — It's a Tour de France dilemma: When you've found a gem of a hotel with a knockout restaurant along the race route, do you greedily keep the precious address to yourself?
AP
PORTLAND, Maine (AP) — America's harvest of scallops is increasing to near-record levels at a time when the shellfish are in high demand and the value of the fishery has surged in recent years.
AP
LA MONGIE, France (AP) — It's one of the unwritten rules of the Tour de France. When the riders go uphill, cholesterol levels do, too.
AP
WASHINGTON (AP) — At first, Tomas Monarrez didn't notice the labels when he went shopping for pots and pans.
AP
PAU, France (AP) — A classic base camp at the Tour de France, the city of Pau is a food lovers' paradise.
AP
BAGNERES-DE-BIGORRE, France (AP) — Even in the July heat of a French summer, when many are glued to the Tour de France on TV, on vacation, or both, a piping-hot sweat-inducing cassoulet still …
AP
I do not know of a single person who doesn't like to save money. And the supermarket is one of the most important places to be shopping-savvy.
AP
BOGOTÁ, Colombia (AP) — Venezuelans like to jest that their beloved arepas are so widely consumed that babies come out of the womb with the corn flatbreads already in hand.
AP
While almost everyone is familiar with the classic recipe for Rice Krispies Treats, slight variations on the original abound. We think our recipe gets them just right, with the perfect ratio o…
AP
Falafel are crispy on the outside, soft on the inside, packed with seasoning, and utterly irresistible. Here we essentially supersize these chickpea fritters to make a uniquely delicious burger.
AP
For a creative chicken salad, we were inspired by the flavors of Morocco: apricots, lemon and warm spices.
AP
Bursting with the aromatic flavors of saffron, chorizo and garlic, this chicken and couscous dish is a winning weeknight dinner. When developing this recipe, we started with classic chicken an…
AP
Although it sounds like a bad Saturday morning commercial (Pizza?! For breakfast?!!), it turns out breakfast pizza is just a creative version of the classic bread-eggs-cheese-meat combo.
AP
BRIOUDE, France (AP) — After thrusting their arms in victory at the finish line, Tour de France stage winners are greeted by hostesses on the podium. As well as the yellow jersey, the Tour de …
AP
MEXICO CITY (AP) — Mexicans are dismayed by continued increases in the price for avocados, a staple of the country's cuisine.
AP
Cooking fish at a low temperature in a covered pot is a nearly foolproof way to achieve perfectly cooked fish, since the heavy Dutch oven holds in moisture and allows the fish to cook through …
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